Friday, 30 September 2011

Protection of food poisoning: Known parasites


A food poisoning outbreak became General now in days. Therefore, the time has come to find many effective measures to control that disease. Typically, viruses, bacteria, parasites and toxins cause carried by food-borne diseases. In this article, you will find a brief explanation on how some parasites can cause this disease.

Although parasites have a small role in causing these types of disease they cause resistance to food poisoning. They typically enter the body through contaminated or untreated water. In fact, single-celled are called protozoa and worms cause carried by food-borne diseases. Here are a few parasites and they are as follows;

Giardia lamblia: This parasite is responsible for causing Giardiasis disease in North America. Children are very susceptible to this disease. It is spread through contaminated water and food. Another medium is contaminated vegetables.

The usual signs of a food poisoning outbreak caused by this parasite include abdominal pain and diarrhea. Other symptoms such as swelling, malaise, nausea, fatigue and fever can be seen. This disease continues normally for 2-4 weeks. Treatment should be made immediately.

Entamoeba Histolytica: This parasite is in the form of resistance and mixtures in the water, soil and food by fresh faeces. It causes a disease known as Amebiasis, when a person consumes contaminated food and water. People with lower immune system and the children are very susceptible to this disease.

Most symptoms are nausea, Abdominal pain and diarrhea. In a serious condition, the person concerned may appear stomach tenderness, fever, weight loss and chairs with blood. It is recommended that immediate treatment, the company provided Amebiasis may damage the liver, lungs, brain and other parts of the body.







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